Your Gluten-Free Bake Shop

The Naked Pear is run by one baker. My name is Idy Craft. I was diagnosed with Celiac disease almost 20 years ago and have been learning and experimenting with gluten free cooking and baking ever since. Baking for others became a passion when subpar versions of gluten free baked goods started to flood the grocery stores. Those with dietary restrictions deserve better products.

Everything is made to order and made from scratch. Ingredients are mostly organic, always non GMO,  local when possible. I only use natural colorings for frosting. High quality ingredients help create high quality products. I aim to deliver to you the highest quality baked goods. The ultimate goal is to hear "I couldn't even tell it was gluten free"!